These stuffed peppers make a ridiculously tasty side. The rice is cooked in advance and they store easily packed in foil until you’re ready to fire up the portable grill or get a fire going. The charred, cooked pepper sweetens in the fire to go…
Veggie Miso Soup
This is not an authentic miso soup, nor is it intended to be. I really love the flavor of miso and was doing some fridge foraging thus this deliciously simple creation. It has just enough protein to make it a meal and just enough green…
Crock-Pot Ratatouille
If you want to make use of some wonderful fresh produce, this recipe is a nice way to go. Summer squash, eggplant, and bell peppers make up the bulk of this rustic veggie stew. Fresh thyme, fresh basil, and good olive oil pull the dish…
Sweet Potato Latkes
Tasty combo alert!! Crispy fried latkes, darn perfect cranberry salsa, and a little sour cream for good measure. Hard to photograph but absolutely yummy when eaten. Hope you enjoy! Sweet Potato Latkes Makes about 12 Ingredients: 3 cups shredded sweet potato 1 tablespoon cornstarch 3…
Mushroom Lettuce Cups
This is a ridiculously tasty and filling vegan meal. You’ve probably seen these lettuce cups before filled with either finely chopped chicken or ground meat. Here you still get that wonderful umami flavor but without the meat. Peanuts and peanut butter add some protein and…
Grilled White Pizza with Artichoke and Arugula
Grilled pizza means your favorite family dinner doesn’t have to leave your kitchen over-heated once the summer kicks in. This recipe is for something a little different from your typical slice but the technique still works if you like the classic. Just substitute your favorite…
Black Bean and Quinoa Burgers
I have always loved veggie burgers even though I’m an avid omnivore. These are so flavorful you won’t miss the meat, and they make for a great family dinner. It is also nice to have patties premade so you have a lunch ready to go…
Avocado Sandwich
Before avocado toasts became a foodie fad, I was a child in 2nd grade enjoying this sandwich as my go-to lunchbox staple. Anyone looking for something new to add to the lunch rotation for both themselves and their kids can enjoy the simplicity of this…
Roasted Cauliflower with Turmeric and Tahini
Roasted cauliflower is so addictive to me it is like popcorn! The turmeric in this recipe has amazing health benefits and the roasting process gives this veggie a crunch that makes it yummy and enticing to kids. For an amazing vegan snack that the whole…
Apple Cider Braised Greens
Apple Cider Braised Greens Makes 3 cups I was obsessed with apple cider when I was pregnant. I delivered in November so my third trimester was peak apple season. The cider works great in this recipe because it gives just the right amount of sweetness to these leafy greens. You…