Here’s a salad even kids can enjoy. Fresh strawberries pair perfectly with creamy goat cheese. Almonds add a bit of crunch and the homemade vinaigrette makes this salad something special. Blended strawberries mix with fresh shallots, honey, and apple cider vinegar to make a divine…
Homemade ice cream is so much easier than you think. You don’t even need an ice cream maker. The secret to this recipe is sweetened condensed milk folded in with whipped cream. The classic vanilla ice cream is enhanced with sun-ripened strawberries so that their…
This salsa is fresh, fun and fruit-forward. A touch of honey brings out the natural sweetness of the berries. This salsa goes wonderfully as a dip with corn chips or as a sweet and delicious topping for cheese quesadillas. Best yet is that the recipe…
This English dessert is as simple as whipped cream, a touch of sugar, and fresh berries. Served in a special glass it looks so much fancier than its basic preparation. This makes it ideal for summer gatherings and effortless summer desserts when you want to…
There is nothing like homemade lemonade. It’s iconic of childhood, refreshing, and wonderfully easy for children to create from scratch. This recipe takes the classic and adds sun-ripened strawberries to kick things up a notch. The color is vibrant, the taste so fresh, and the…
For kids on the go, sometimes it is fun to mix up a classic and make it mini. These sandwich bites are great for young kids, school lunches, and travel meals. Peanut Butter and Jam Roll-Ups Ingredients: 1 slice of whole wheat bread, crust removed…
These are delicious bite-size snacks for kids who love coconut! No-bake, no-fuss, and totally tasty. These also make the perfect treat for Frozen fans or for an Frozen-themed party. Edible Snowballs Ingredients: 1 cup cashews (*for a nut-free alternative: use seed butter and omit safflower…
These muffins are packed with goodness, super moist, and wonderfully yummy. Muffins are a perfect kid snack. They are sweet, carb-packed, and come wrapped so they are easy to eat without plates or cutlery. I also got good and lazy mixing my muffins, plopping all…
This recipe is incredibly versatile and great for using up perishables before travel. All you need are eggs, milk, cheese, and whatever veggies/meats you want to add in. If you bake in mini muffin tins, they are even more snackable for the littles. These are…
Here’s a fun way to get in those servings of fruits and veggies on the go. Use what you have leftover in the fridge, sort it by color, and let the kiddos choose amongst all the healthy options. Rainbow Fruit and Veggie Tray Ingredients: Raspberries…